Indulge in this rich and creamy vegan ice cream made with bananas, cherries, and cocoa powder. Its a guilt-free treat thats perfect for satisfying your sweet cravings.
Ingredients:
- 3 ripe bananas, sliced and frozen
- 1 cup frozen cherries
- 3 tablespoons cocoa powder
- 1/2 teaspoon vanilla extract
- 1/4 cup non-dairy milk such as almond or coconut
Instructions:
In a food processor, blend the frozen bananas, frozen cherries, cocoa powder, and vanilla extract until smooth
Add non-dairy milk gradually, as needed, to achieve a creamy texture
Serve immediately as soft-serve ice cream, or transfer to a container and freeze for 1-2 hours for a firmer texture
No comments:
Post a Comment