Classic Peanut Butter Cookies

With their nutty flavor and slightly crispy edges, these Classic Peanut Butter Cookies are a timeless favorite. Theyre ideal for peanut butter fans

Ingredients:

• 1 cup peanut butter
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/4 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt

Instructions:

Preheat the oven to 350F 175C and line a baking sheet with parchment paper

In a large mixing bowl, cream together the peanut butter, granulated sugar, and brown sugar until smooth and creamy

Add the egg and vanilla extract to the peanut butter mixture and mix well

In a separate bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt

Gradually add the dry ingredients to the wet ingredients, mixing until well combined

Using a cookie scoop or spoon, drop spoonfuls of cookie dough onto the prepared baking sheet, about 2 inches apart

Use a fork to create a crisscross pattern on each cookie, flattening them slightly

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden

Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely

Once cooled, enjoy these classic peanut butter cookies with a glass of milk or your favorite beverage