Jucy Lucy Turkey Burgers

If you want to change up the original Jucy Lucy burger, use ground turkey and add cheddar cheese, onions, and pickled jalapeos. These tasty turkey burgers with cheese are great for a tasty meal.

Ingredients:

• 1 lb ground turkey
• 1/2 cup grated cheddar cheese
• 1/4 cup diced onion
• 1/4 cup diced pickled jalapeos
• 1/2 tsp salt
• 1/4 tsp black pepper
• 4 hamburger buns
• Lettuce, tomato, and condiments for topping

Instructions:

Ground turkey, grated cheddar cheese, diced onion, diced pickled jalapeos, salt, and black pepper should all be mixed together in a bowl

Make 8 equal portions of the mixture and shape each one into a thin patty

Put one patty on a work surface and then put another one on top of it

To make a burger, seal the edges around the filling to keep it inside

Do this again with the other patties to make a total of 4 burgers

Warm up the grill or pan over medium-high heat and grease the grate or pan

The burgers should be cooked for four to five minutes on each side, or until the cheese melts and the meat is done

You can grill or pan-saute the hamburger buns until they are lightly browned

Toast the buns and put the Jucy Lucy Turkey Burgers on them

Top with lettuce, tomato, and your favorite toppings