Pumpkin Spice Chia Pudding

This pumpkin spice chia pudding is vegan and tastes like fall. Its creamy, good for you, and full of spices that are in season.

Ingredients:

• 1/4 cup chia seeds
• 1 cup unsweetened almond milk
• 1/4 cup pumpkin puree
• 2 tbsp maple syrup
• 1/2 tsp vanilla extract
• 1/2 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/8 tsp ground nutmeg
• Pinch of ground cloves

Instructions:

In a mixing bowl, combine chia seeds and almond milk

Whisk in pumpkin puree, maple syrup, vanilla extract, cinnamon, ginger, nutmeg, and cloves until well combined

Cover and refrigerate for at least 4 hours or overnight, stirring occasionally to prevent clumping

Once the mixture has thickened to pudding consistency, serve chilled and garnish with toppings of your choice such as chopped nuts, coconut flakes, or a sprinkle of cinnamon